Hitkary Shahi Sharbat Kewra is made from the purest extracts of kewra, which are acquired after distilling the leaves and flowers of a kewra palm tree. This aromatic and glazing syrup is an excellent summer drink and it can be poured over desserts like kulfi, lassi, kheer, rabri, and falooda.
Hitkary Shahi Kewra Sharbat gives a calming influence and helps in mental relaxation. A summer special written all over it, indeed!
Serving Suggestions: Mix one part of Hitkary Shahi Sharbat Kewra with four parts of iced water or with milk. Stir well and enjoy chilled! Top it on your favorite dessert to enhance the taste.
Ingredients: : Sugar, Water, Distillate of Kewra (4.8%), Preservative (INS 224), Acidity Regulator (INS 330), Color (INS 102), Silver Leaves.